Are Dogs Smarter Than Cats? Scıence Has an Answer

   A team of researchers counted the number of neurons in dog and cat brains and found one had twice as many as the other.


One of our most contentious debates may now have an answer.

Dogs, it turns out, have about twice the number of neurons in their cerebral cortexes as cats, which suggests they could be about twice as intelligent.


This finding was provisionally accepted for publication and will soon publish in the journal Frontiers in Neuroanatomy. A team of researchers from six different universities in the U.S., Brazil, Denmark, and South Africa contributed to the research.

One of the study’s authors is noted neurologist Suzana Herculano-Houzel. For the past decade, the now Vanderbilt professor has been studying cognitive function in humans and animals. To get as precise a measurement as possible, she starts by counting neurons, a special type of nerve cell found in the brain that transmits messages.

“You take the brain and turn it into a soup,” she said, matter-of-factly, as the first step to finding these neurons. From there, she said, you end up with a number of suspended nuclei from neuron cells that allow the researchers to estimate the number of neurons present.

Why Use Neurons?

   “Neurons are the basic information processing units,” said Herculano-Houzel. “The more units you find in the brain, the more cognitively capable the animal is.”To make her results-yielding “brain soup,” as she calls it, the research team used only a part of the brain called the cerebral cortex, the crinkly outer layer that sits on top of the brain’s other pieces. While different parts of the brain process outside stimuli like sight and touch, the cerebral cortex puts these stimuli together to drive decision-making and problem-solving, among other functions.

   “The cortex is the part of the brain that gives complexity and flexibility,” said Herculano-Houzel.To get an idea of how many neurons dogs and cats might typically have, the team used three brains—one from a cat, one from a golden retriever, and one from a mixed-breed small dog. Two brains were used to study dogs because the canines vary so greatly in size.

In each of the dogs’ brains, despite varying in size, researchers found about 500 million neurons, more than double the 250 million found in the cat’s brain.

Based on the number of neurons found, they speculated that dogs have roughly the same intelligence as raccoons and lions, while domestic cats have comparable intelligence to bears.For comparison, humans have by far the highest number of neurons in our cerebral cortexes—as many as 16 billion per person. Among our closest cousins, orangutans and gorillas have about eight to nine billion neurons, while chimpanzees have about six to seven billion neurons.

One of the most intelligent non-primate animals the research team has studied are elephants, which have 5.6 billion neurons. Though Herculano-Houzel notes they also have higher-than-typical neuron counts in their cerebellums, the part of the brain that controls motor skills. That may help them wield their hefty trunks.

The Measure of Intelligence

Blue-Eyes-Grumpy-Cat-HD-Wallpaper.jpgWhile the researchers may have added scientific clout to a household debate about cats and dogs, their work is part of a larger effort to use neurons as one quantifiable measure of intelligence.Previous and sometimes controversial work to quantify intelligence has measured brain size and structural complexity.

Sarah Benson-Amram is a scientist at the University of Wyoming’s Animal Behaviour and Cognition lab. She said she and her colleagues have found some support that large brain size in carnivorous animals leads to better problem solving.

But she said there’s little evidence to say largerbrain size universally leads to higher intelligence.


PS: Thıs content ıs quotıtatıon of  Natıonal Geographıc
Edited by: Yaren AKIN

Two New Bug Specıes Have All-Pınk Females

The leaf-like katydids, native to northern Borneo, sport dramatically different colour differences between sexes.


Meet Malaysia’s new pink ladies: Two species of katydid whose females sport distinctly rosy hues.While the males of the new species are a uniform green colour, the females are standouts in red and pink. Not only that, both sexes look just like leaves, with distinctive veins and leaf-like lobes on their legs.The insects, which live in northern Borneo, are especially unusual because one of them was identified based on photographs alone.

In 2013, a friend showed George Beccaloni pictures of a spectacularly coloured katydid—a type of grasshopper-like insect—that Beccaloni couldn’t identify. Beccaloni sent them to Sigfrid Ingrisch, an expert on Asian katydids.“He was reluctant to name and describe it because it’s not good practice to describe new species based only on photos,” says Beccaloni, a zoologist at London’s Natural History Museum. “Often you need to look at microscopic characteristics, things that don’t show up in photos, to differentiate species.” pink-katydid-02.jpg

The male katydids are green, likely because they’re more active in the forest in search of females, and need to blend into the leaves.

But in this case, the scientists felt confident naming the insect as a new species, Eulophophyllum kirki, since the veins of its wings were clearly visible and unlike any other known species. Wing veins are often used to tell katydid species apart.

Colorful Camouflage

   The two new species differ from the previously known specimen in the pink colour of the females, the pattern of veins on the wings, and the presence of large, leaf-like expansions of their hind legs. It’s likely the newfound katydids aren’t the same colour because they have different reasons for camouflage.

   “The females of the new species almost certainly hide and maybe feed on young, red leaves,” says Beccaloni. “It’s possible the males evolved green camouflage so they can hide in more places while they are roaming around looking for females.”


PS: Thıs content ıs quotıtatıon of  Natıonal Geographıc
                                                                                                                                                                                                         Edıted by :Yaren AKIN

 

What’s Controllıng These Zombıe Ants?

It’s likeInvasion of the Body Snatchers,” but with ants.


A new study is shedding light on the mysterious markings of zombie ants, tropical carpenter ants that take their orders from a fungus. The fungal vampire carves its way into an ant’s body and compels it to crawl over and devour vegetation until it meets its fate clasped to the underside of a leaf or twig. As the grand finale, toxic spores bloom from the dead ant’s head and drift to the ground below, onto more unsuspecting zombies-to-be.
It hasn’t been clear exactly how the fungus exerts this seeming mind control over the ant, but scientists figured that it made its way directly into the ant’s brain. Now, using 3-D computer modelling and artificial intelligence to process samples, the researchers were surprised to discover that the fungus, called Ophiocordyceps unilateralis sensu lato, invades an ant’s whole body and leaves the brain untouched.
“You’d think that to control an animal, you might need to control the brain,” says first author Maridel Fredericksen, currently a doctoral candidate at the University of Basel Zoological Institute in Switzerland. “It’s not present in the brain. It seems like it’s controlling it from the outside somehow.”
Study co-author David Hughes of Penn State University says the fungus puppeteers an ant, tweaking its muscles but leaving the brain intact. The parasite may preserve the brain, he says, because it needs it to drive the host to an area where it can infect other ants at the end of its life. The parasite can’t get directly inside ant colonies because the microclimate doesn’t foster its growth.


“It’s very specific in where the ants go to die,” Hughes says.
Charissa de Bekker, a professor at the University of Central Florida, says the complex phenomenon might hint at what’s going on inside the ant, since past research hasn’t been able to re-create what’s going on inside the insects. The fungus is probably secreting a compound, she says, that causes the ant to take up the strange, possessed behaviour.
“If it were merely destroying brain tissue, I don’t think this would be possible,” de Bekker says.


Hughes says this research could be helpful in the future to investigate other fungal diseases and defences. Genetically, humans and fungi share more in common than plants and fungi, so things that kill people are more likely to kill fungi than plants.
In terms of artificial intelligence research, “this is quite a new technique that people might be excited about,” de Bekker says.

                                                                                                                                          PS: Thıs content ıs quotıtatıon of  Natıonal Geographıc
                                                                                                                                                                                                         Edıted by :Yaren AKIN

Drınkıng Alone Leads to Dıvorce-In Rodents

There are more than a thousand kinds of rodents scampering about our planet, but prairie voles are special.


Unlike most, these creatures form monogamous pair bonds, and they also like to drink alcohol, features that make the North American grassland dwellers an interesting comparison to humans.
According to a study published last week in the journal Frontiers in Psychiatry, in fact, prairie vole couples have similar problems as humans when one mate hits the bottle a little too hard. Among humans, researchers have found that heavy drinking can be rough on relationships, sometimes leading to divorce. One study found that excessive alcohol or drug use was the third most commonly reported cause for divorce in the United States.

Thıs Thanksgıvıng, Be Thankful for the ”Chocolate Gıven Fly”

   A gall midge pollinates cacao, the plant that provides the main ingredient for chocolate. The most famous cacao pollinator is the chocolate midge. Photograph by Mark Moffett, National Geographic Creative


By

   As Thanksgiving approaches, many people are slowing down to consider what we’re thankful for. We’d like to nominate dung beetles. These avid recyclers are just one of many species that fly under the gratitude radar, yet keep our world clean and delicious. Here are some others to add to your list.

FLIES

   Bees may be famous for pollinating, but when it comes to carrots, “flies are actually much more important pollinator,” says Ed Spevak, curator of invertebrates at the Saint Louis Zoo in Missouri.
The large, flat blossoms of the carrot flower are attractive to blue bottles, blowflies, and hover flies—so thank them for the carrot cake, he says. To those of you who can’t live without your chocolate, it’s time to show your appreciation for another tiny fly, Spevak says. (Watch the ancient art of chocolate-making.) Chocolate midge flies pollinate cacao trees of Central America, South America, Africa and Asia. The insects are about one to three millimeters long, allowing them to fit inside the plant’s small flowers. If we ever see such a midge, we’ll apologize for swatting house flies and respectfully ask them to get back to work.

BEETLES

   Dung beetles keep our world tidy by breaking down animal feces, which it uses as both food and housing. (Read “Weird and Fascinating Ways Animals Use Poop.”)
When settlers brought sheep and cattle to Australia, there were no native dung beetles that could process their dung, says Max Barclay, senior curator at the Natural History Museum in London.
All that sun-baked dung made growing grass for the cows difficult, and disease incidence increased. Introducing an African dung beetle that specializes in cow dung took care of the problem.


Critically endangered American burying beetles entomb dead animals “in an underground crypt” so their offspring can feed on the carcass, Barclay says. “It’s as close as any insects come to really parental care of the kind we see in larger animals.”

VULTURES

   Vultures have the massive task of scavenging and recycling carcasses—a crucial ecosystem role made all the more obvious by their absence, Spevak says. Vultures are declining worldwide due to poisoned carcasses, habitat loss, hunting, and more. Africa has already lost one of its eleven vulture species—the cinereous vulture—and now seven others are listed as either critically endangered or endangered. In Asia, species such as the white backed vulture, slender-billed vulture, and long-billed vulture declined by 96 percent due to poisoning from an anti-inflammatory drug in cattle carcasses.

Feral dogs replaced vultures as scavengers, a shift thought to have partly caused a human rabies outbreak. (Related: “India Vulture Die-Off Spurs Carcass Crisis.”)02-waq-animals-thankful-for-NationalGeographic_2475962.adapt.1190.1.jpg

SALAMANDERS

    There’s no doubt climate change is harming salamanders, but some American woodland species are fighting back. A 2014 study found that some of the amphibians could actually combat climate change by sequestering carbon. Insects release the greenhouse gas when they exhale and eat leaf litter on the forest floor. But if salamanders eat those insects, more carbon stays below the leaf litter and out of the atmosphere.

   “The impact of these small salamanders could be tremendously important to ecosystems like redwood forests,” says David Blackburn, curator of amphibians and reptiles at the Florida Museum of Natural History.

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SQUIRRELS

    “We wouldn’t have forests like we do without rodents like rats and squirrels,” Rebecca Bearman, assistant curator of Birds and Program Animals at the Zoo Atlanta, says by email.
That’s because rodents cache seeds in places with few predators—namely, areas with less trees. Forgotten or abandoned seeds grow into trees, which thrive in such low-competition environments. Eastern gray squirrels of North America, for example, are fond of “planting” red oak trees.

Way to grow, little guys!


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                                                                                                                                          PS: Thıs content ıs quotıtatıon of  Natıonal Geographıc
Edıted by :Yaren AKIN
                                                                            https://news.nationalgeographic.com/2017/11/animals-food-thanksgiving-environment/

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